Puerco Pibil con Escabeche de Cebolla
Alright I admit it, the first time I made puerco pibil it was because I was inspired from Robert Rodriguez’s recipe in the DVD Extras of “Once Upon a Time in Mexico”. It is a unique dish that originates from the Yucatan, achiote-marinated pork shoulder is slow-cooked in banana leaves. Served with some fire-hot pickled red onions, corn and corn tortillas.
HealthyGrillableKid-ApprovedSlow CookerDairy-Free FriendlyEasyGluten-Free Friendly
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What’s in Your Kit
Pork
Achiote Marinade
Red Onion
Corn Tortillas
Sour Cream
Corn
Good to Know
- Equipment
- Slow Cooker or Grill (optional)
- Have on Hand
- Butter
Not on the Menu Right Now