Garbanzo Beans
Lentils
Short-Grain or Basmati Rice
Vermicelli Pasta
Tomatoes
Onion
Bell Pepper
Da’ah (Garlic-Vinegar Sauce)
Oil
Garlic
Distilled White Vinegar
Ground Cumin
Lime Juice
Salt and Black Pepper
Shatta (Chile-Garlic Sauce)
Oil
Red Pepper Flakes
Garlic
Tomato Paste
Crushed Tomatoes
Ground Cumin
Salt and Black Pepper