Amanda Freitag’s Lemon Chicken

Cook Time: 45 min
774 cal, 38g fat, 40g carbs, 78g protein, 8g fiber
Healthy  •  Kid-Approved  •  Extra Servings  •  Gluten-Free (Friendly)

This chicken recipe has several extra techniques above par for a truly gourmet experience, including a lemony brine — one of my favorite tricks — to ensure the chicken is moist and juicy after cooking it. Combined with roasted carrots, garlic whipped potatoes, a lemon-tinged ricotta and pan juices, this classic dinner is top notch.

Category:

Chicken
Lemon
Potatoes
Carrots
Onion
Parsley
Ricotta
Heavy Cream
Bay Leaf