Zucchini Patties with Buffalo Mozzarella, Cucumbers and Basil

Cook Time: 45 min
458 cal, 23g fat, 34g carbs, 27g protein, 2g fiber
Do-Ahead

These zucchini patties are crispy on the outside, gooey on the inside, and the perfect bite to go along with a pressed cucumber salad with buffalo mozzarella, edamame, basil, and lemon. This is tasty dinner that is both light, yet filling, and a nice balance of summer flavors.

Category:

Zucchini
Eggs
Onion
Flour
Parmesan Cheese
Mozzarella Cheese

Vegetable Oil, For Frying
Breadcrumbs
Panko

Cucumber
Sugar
Lemon
Buffalo Mozzarella
Edamame
Basil