Tomato-Thyme Cod with Fried Potatoes

Cook Time: 30 min
413 cal, 19g fat, 25g carbs, 36g protein, 5g fiber
Healthy  •  Kid-Approved  •  Dairy-Free (Friendly)  •  Easy  •  Gluten-Free (Friendly)

You will be amazed at the depth of flavor of this dish, even though it is disarmingly easy to prepare. The cod has an irresistible buttery flavor, without any breading or frying. On the side, we show you how to make crunchy pan-fried potatoes. This is one fish dish that will have a permanent place in your recipe box.

Category:

Cod
Diced Tomatoes
Onion
Thyme
Olive Oil
Potatoes