Pulled Pork Sandwiches

Cook Time: 15 min, plus slow cook
1117 cal, 28g fat, 138g carbs, 72g protein, 23g fiber
Do-Ahead  •  Slow Cooker  •  Dairy-Free (Friendly)  •  Easy

Nothing says summer like pulled pork sandwiches. This is a simple Eastern North Carolina-style pulled pork (vinegary and not tomato-based) that is not short on flavor. Topped with red cabbage relish on whole wheat buns and corn and black bean salad on the side.


Pork Shoulder
Whole Wheat Buns
Red Cabbage
Apples Cider Vinegar

BBQ Sauce
Apples Cider Vinegar
Packed Brown Sugar
Crushed Red Pepper
Worcestershire Sauce

Corn & Black Bean Salad
Black Beans
Red Pepper
Red Onion
Fresh Herbs