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Pulled Pork Sandwiches

Cook Time: 15 min, plus slow cook
1117 cal, 28g fat, 138g carbs, 72g protein, 23g fiber

Nothing says summer like pulled pork sandwiches. This is a simple Eastern North Carolina-style pulled pork (vinegary and not tomato-based) that is not short on flavor. Topped with red cabbage relish on whole wheat buns and corn and black bean salad on the side.

Category:

This Meal Includes:

Pork Shoulder
Whole-Wheat Buns
Red Cabbage
Carrot (1 large or small)
Apples Cider Vinegar

BBQ Sauce
Apples Cider Vinegar
Packed Brown Sugar
Crushed Red Pepper
Worcestershire Sauce
Salt

Corn & Black Bean Salad
Black Beans
Corn (2 cups)
Red Pepper (1 big or small)
Red Onion
Dill

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