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Beef Tacos

Cook Time: 30 min

Taco night! The origin of the taco is not certain but is largely believed to have become popularized simultaneously in Mexico and the United States. While the Mexican versions generated at taquerías featured marinated and stewed meats, America took notes from the hamburger industry, using ground beef, topped with iceberg lettuce, cheese and tomato. This all-American beef taco is so good your kitchen will want to eat.


This Meal Includes:

Ground Beef
Tomato Sauce
Chicken Broth
Cider Vinegar
Brown Sugar
Taco Seasoning
Flour Tortillas