Walnut Burgers with Hand-Cut Fries

Cook Time: 30 min
581 cal, 25g fat, 72g carbs, 18g protein, 6g fiber
Healthy  •  Kid-Approved  •  Easy

Walnut burgers from the Historic Trempealeau Hotel have a reputation for being the best veggie burger on the planet. We are confident you will agree. Served on toasted buttered buns topped with alfalfa sprouts, cucumber, tomatoes and spinach, these burgers are absolutely delicious. This meal comes with instructions for quick handmade french fries as a side.


Walnut Burger Patties*
Alfalfa Sprouts
Butter or Oil

*Walnut burgers are made with walnuts, cheddar cheese, mozzarella cheese, bread crumbs, tamari, eggs, canola oil, herbs and spices. Gluten-free customers will receive a different brand of veggie burger that does not contain wheat.