Member Area

Vegetarian Chili

Cook Time: 20 min, plus slow cook
791 cal, 34g fat, 81g carbs, 44g protein, 21g fiber

A perfect bowl of hearty, flavorful chili must involve layers of beans, vegetables, and seasonings. This chili has all the necessary markings — two different kinds of “meat”, two different kinds of tomatoes, two different kinds of pepper and two different kinds of beans.


This Meal Includes:

Gardein Beefless Ground
Tofurky Chorizo
Stewed Tomatoes
Tomato Sauce
Brown Sugar
Chili Powder
Tomato Paste
Aleppo Pepper Flakes
Bay Leaf

Red Kidney Beans
Pinto Beans

Bell Pepper
Cheddar Cheese