Vegetarian Chili

Cook Time: 20 min, plus slow cook
791 cal, 34g fat, 81g carbs, 44g protein, 21g fiber
Do-Ahead  •  Kid-Approved  •  Slow Cooker  •  Dairy-Free (Friendly)  •  Easy  •  Gluten-Free (Friendly)

A perfect bowl of hearty, flavorful chili must involve layers of beans, vegetables, and seasonings. This chili has all the necessary markings — two different kinds of “meat”, two different kinds of tomatoes, two different kinds of pepper and two different kinds of beans.


Gardein Beefless Ground
Tofurky Chorizo
Stewed Tomatoes
Tomato Sauce
Brown Sugar
Chili Powder
Tomato Paste
Aleppo Pepper Flakes
Bay Leaf

Red Kidney Beans
Pinto Beans

Bell Pepper
Cheddar Cheese