Cheese Ravioli with Italian-Roasted Veggies

Cook Time: 45 min
643 cal, 33g fat, 61g carbs, 30g protein, 9g fiber
Healthy  •  Do-Ahead  •  Kid-Approved  •  Easy

While fresh cheese ravioli and amazing marinara sauce is a satisfying enough dinner, we zhoosh it up with simple roasted veggies on the side with Italian seasoning to complete this meal.

Category:

Cheese Ravioli
Marinara Sauce
Zucchini
Bell Pepper
Mushrooms
Red Onion
Italian Seasoning