Back to Menus

Vegetarian Borscht

This vegetarian version of borscht is incredibly healthy and flavorful. Beets slow cook with potatoes and cabbage for a filling soup that is full of iron, and is served topped with sour cream and dill.

Vegetarian Borscht

1 HOUR338 CAL12g PROTEIN

HealthyKid-ApprovedSlow CookerDairy-Free FriendlyGluten-Free Friendly

Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.

What’s in Your Kit

Beets
Forest Mushrooms
Carrots
Potato
Cabbage
Onion
Sour Cream
Dill

Good to Know

Have on Hand
Oil

Not on the Menu Right Now

We bring favorites back regularly.

See What’s Cooking