Indian Butter Chicken is a staple on many restaurant menus, thanks to the oh-so-tender chicken and the decadant, mildly spiced sauce it stews in. Our version comes with a side of basmati rice, and an extra packet of spices for any veggie side.
45 min- Why is it so fun to enjoy things that are monster-sized? This super easy mega-meatball meal cooks up in a rich marinara sauce, served on a heap of ricotta and spaghetti pasta.
1 hour 30 min
This incredibly flavorful salad is one of the healthiest on the roster — high in protein, low in fat and low in carbs. Lending its zing from South Pacific flavors, you'll eat your rainbow on this meal.
30 min- This vegetarian staple at a Mexican taquiza is poblano peppers, onions and corn in a Oaxacan cheese sauce. Here, they are served with homemade hardshell tacos and crispy seasoned potatoes on the side.
30 min
- Potage Parmentier is one of Julia Child's signature dishes, better known as Leek and Potato Soup. A simple blend of potatoes and leeks serve a silky background to the tangy and satisfying crème fraiche, for a dinner that will have you licking the bowl clean.
45 min
- This really simple avocado bowl is very healthy, very yummy, and will fill you up. Roasted sweet potatoes nestle on a bed of quinoa with spinach and soft-boiled eggs, topped with everything-bagel seasoning.
30 min
