Chicken Breast, Bone-in
Wild Rice
Chicken Bouillon
Heavy Cream
Nutmeg
Cheddar Cheese
Butter Crackers
Bay Leaf
Thyme
Leeks
Celery
Wild Rice Chicken Hot Dish
Cook Time: 1 hour
685 cal, 44g fat, 43g carbs, 30g protein, 3g fiber
Do-Ahead • Kid-Approved • Easy
This Minnesota-take on a church basement hot dish features Native American harvested wild rice, leeks, chicken, cream, and topped with crunchy, buttery crackers and cheese.
