Mexican Cheese Soup
Cook Time: 45 min
550 cal, 38g fat, 54g carbs, 18g protein, 7g fiber
We live in the Midwest (or North, as is the new trend), and Beer Cheese Soup is know to most. But have you had Mexican Cheese Soup? An onion and tomato base with potatoes, layered with Mexican aromatics, Mexican melty cheese, and chipotle peppers = a delicious, comforting, hearty soup.