Cauliflower Cheese Pie with Potato Crust
This Cauliflower Cheese Pie recipe comes from the legendary Moosewood Cookbook by Mollie Katzen. It embodies the cornerstones of comfort food — potatoes, eggs, and cheese. A creamy cauliflower filling is flanked with a crunchy hash brown crust and gooey cheddar cheese top. This is one vegetarian recipe that everyone will love.
HealthyKid-ApprovedGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Cauliflower
Potatoes
Onion
Thyme
Basil
Parsley
Paprika
Eggs
Milk
Cheddar Cheese
Good to Know
- Have on Hand for 2
- 1 Egg, Milk, Vegetable Oil, Kosher Salt
- Have on Hand for 4
- 2 Eggs, Milk, Vegetable Oil, Kosher Salt
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