Red Pepper and Egg Galettes

Cook Time: 45 min
598 cal, 43g fat, 39g carbs, 14g protein, 7g fiber
Extra Servings

From the Jerusalem cookbook, Red Pepper and Egg Galettes are surprisingly easy to pull together and bring a wow factor to the dinner table. If you are lucky enough to have any leftover after dinner, they make a marvelous breakfast as well!

Category:

Puff Pastry
Egg
Red Pepper
Onion
Ground Coriander
Ground Cumin
Sour Cream
Parsley
Cilantro