Beef
Japanese-Style Short-Grain Rice
Onion
Garlic
Spinach, Swiss Chard, or Kale
Broccolini
Snow or Snap Peas
Green Onion Scallions
Pickled Ginger
Nori
Donburi Sauce
Dashi
Tamari
Sake
Mirin
Veggie Seasoning
Sesame Oil
Rice Vinegar
Beef Donburi
Cook Time: 45 min
708 cal, 25g fat, 83g carbs, 4g protein, 6g fiber
Healthy • Kid-Approved • Dairy-Free (Friendly) • Easy • Gluten-Free (Friendly)
Japanese rice bowls vary greatly in toppings and sauces. In our version here, we have a dashi-based sauce with fried garlic, paired with an array of green veggies and garnishes. All on a bed rice prepared with love.
