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  • If you want a picnic dinner for Music & Movies In The Park, or to take on a bike ride, this is it. Grilled citrus brings chicken to life, and an inside-out potato salad on the side with spinach, capers, dill, and shallots.
    45 min


  • Let's kick this summer season off! Recipe = favorite summertime produce with beef tenderloin. Chop. Quick roast. Done. The most work you'll have to do is thanking me for this recipe.
    30 min


  • The umami that comes from this simple broth is amazing. Vegetables, clams and mussels simmer together before being strained, whisked with butter, and poured over angelhair pasta, cooked clams, mussels and tender broccoli.
    30 min


  • Eggs Jeanette is one of Jacques Pepin’s favorite dishes and is a slight spin on deviled eggs, where you take the yolks out of hard-boiled eggs and make a filling with it. Combined with a salad of Swiss chard, asparagus, tomatoes and red onion, these eggs make a delightful light dinner that actually works equally good as a breakfast or lunch.
    30 min


  • What is better than bread? Cheese curd cheesy bread. What is better than cheese curd cheesy bread? Loaded cheese curd cheese bread. No cleanup. No fuss. You're welcome.
    30 min


  • Pad Thai (Thai-style stir fried noodles) probably doesn’t need any explaination. What you will learn, however, is how easy it is to make your favorite Thai dish at home. Rice noodles are stir-fried with scrambled eggs, broccoli, carrots, shallots, scallions, and tossed with a delicious sauce.
    1 hour


  • If you want a picnic dinner for Music & Movies In The Park, or to take on a bike ride, this is it. Grilled citrus brings chicken to life, and an inside-out potato salad on the side with spinach, capers, dill, and shallots.
    45 min


  • Let's kick this summer season off! Recipe = favorite summertime produce with beef tenderloin. Chop. Quick roast. Done. The most work you'll have to do is thanking me for this recipe.
    30 min


  • The umami that comes from this simple broth is amazing. Vegetables, clams and mussels simmer together before being strained, whisked with butter, and poured over angelhair pasta, cooked clams, mussels and tender broccoli.
    30 min


  • Eggs Jeanette is one of Jacques Pepin’s favorite dishes and is a slight spin on deviled eggs, where you take the yolks out of hard-boiled eggs and make a filling with it. Combined with a salad of Swiss chard, asparagus, tomatoes and red onion, these eggs make a delightful light dinner that actually works equally good as a breakfast or lunch.
    30 min


  • What is better than bread? Cheese curd cheesy bread. What is better than cheese curd cheesy bread? Loaded cheese curd cheese bread. No cleanup. No fuss. You're welcome.
    30 min


  • Pad Thai (Thai-style stir fried noodles) probably doesn’t need any explaination. What you will learn, however, is how easy it is to make your favorite Thai dish at home. Rice noodles are stir-fried with scrambled eggs, broccoli, carrots, shallots, scallions, and tossed with a delicious sauce.
    1 hour
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