Monte Cristo Sandwich

Cook Time: 30 min
30 Min Dinner  •  Extra Servings

The Monte Cristo sandwich is a double-decker of swiss cheese, baked ham, and turkey, buttered, batter-dipped, toasted, then dusted with confectioners’ sugar and served with jelly on the side. This is a diner classic that was popular in the 50s, along with a fresh minted twist on pea salad.

Category:

Monte Cristo Sandwich
Bread
Roasted Turkey
Ham
Swiss Cheese
Milk
Eggs
Butter
Confectioner’s Sugar
Jelly

Minted Pea Salad
Green Peas
Leek
Lemon
Olive Oil
Mint