- A twist on one of my favorite dinners, Dan Dan Mien, these spicy turkey noodles will have you slurping!30 min
- Ask a Minnesotan about their favorite meatloaf, and a surprising number agree that it’s the one from the old Marshall Field’s cafés. Not typical, more of a Mediterranean-style, with pesto, pine nuts and spinach, but incredibly delicious and moist and serves with red pepper gravy and some fun accordion potatoes.1 hour 45 min
- This incredibly flavorful salad is one of the healthiest on the roster — high in protein, low in fat and low in carbs. Lending its zing from South Pacific flavors, you'll eat your rainbow on this meal.30 min
- The Monte Cristo sandwich is a double-decker of swiss cheese, sliced apples, buttered, batter-dipped, toasted, then dusted with confectioners’ sugar and served with jelly on the side. This is a diner classic that was popular in the 50s, along with a fresh minted twist on pea salad.30 min
- We love the Marshall Field's meatloaf so much, it should be enjoyed by vegetarians, too. Not typical, more of a Mediterranean-style, with pesto, pine nuts and spinach, but incredibly delicious and moist and serves with red pepper gravy and some fun accordion potatoes.1 hour 45 min
- This really simple avocado bowl is very healthy, very yummy, and will fill you up. Roasted sweet potatoes nestle on a bed of quinoa with spinach and soft-boiled eggs, topped with everything-bagel seasoning.30 min