Vegetarian Wonton Soup

Cook Time: 30 min
342 cal, 9g fat, 48g carbs, 18g protein, 10g fiber

Who doesn't love wonton soup? Pillowy wontons filled with black peppery carrots, cabbage, garlic, and green onions float in a mushroom broth with softened cauliflower and organic tofu.

Healthy  •  Dairy-Free (Friendly)

Category:

Wonton Wrappers
Carrot
Cabbage
Green Onions
Garlic
Tofu
Cauliflower
Mushroom Bouillon