Vegetarian Farmhouse Stew
Cook Time: 15 min, plus slow cook
724 cal, 20g fat, 105g carbs, 33g protein, 27g fiber
You walk into the kitchen. And it smells AMAZING. (OK, actually the whole house smells amazing.) You dish up. Your mouth thanks you. Everyone thanks you. This rustic dish is braised with carrots, potatoes, and celery, with a light hint of rosemary.