Vegetarian Crunchwrap Supreme

Cook Time: 45 min
740 cal, 38g fat, 63g carbs, 28g protein, 13g fiber
Kid-Approved  •  Dairy-Free (Friendly)  •  Easy

Bazinga! This is one of those vegetarian recipes where you literally cannot tell that it is vegetarian, because you are getting hit with crunch, with gooey, some heat, and oh man, this is so good!

Category:

Plant-Based Ground Beef
Tomato Paste
Flour Tortillas
Corn Tortillas
Tortilla Chips
Cheddar Cheese
Tomatoes
Romaine Lettuce
Avocado

Salsa Roja (Cilantro, Oregano, Sugar, Tomatoes, Jalapeños)
Taco Seasoning (Chili Powder, Adobo Seasoning, Cumin, Coriander, Oregano)
Chipotle Crema (Sour Cream, Chipotles in Adobo)