Three Treasures Stir-Fry (Di San Xian)
The name Di San Xian means “three treasures from the ground”, referring to the potato, eggplant, and green pepper in the dish. These are the most common vegetables in any market in northern China and they also symbolize the end of the summer harvest.
HealthyDairy-Free FriendlyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Asian Eggplants
Potato
Bell Pepper
Green Onion Scallions
Garlic
Jasmine Rice
Di San Xian Sauce
Tamari
Dry Sherry
Sugar
Cornstarch
Salt
Good to Know
- Have on Hand
- Oil
Not on the Menu Right Now