Tacos de Papa (Potato Tacos)
This unassuming recipe was a family hit. Cumin-seasoned potatoes are mashed, then stuffed inside corn tortillas and pan-fried for a crunchy treat, that is topped with cabbage, tomatoes, cotija cheese, and an easy salsa that we make for you.

Do-AheadKid-ApprovedDairy-Free FriendlyEasyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Potatoes
Garlic
Cumin
Corn Tortillas
Tomatoes
Cabbage
Cotija Cheese
Salsa
Cilantro
Dried Oregano
Sugar
Tomatoes
JalapeƱos
Pinto Bean Salad
Pinto Beans
Fresno Pepper
Red Onion
Red Wine Vinegar
Chili Powder
Cilantro
Good to Know
- Have on Hand
- Butter, 1/2 c Oil (for frying)
Not on the Menu Right Now
