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Shiitake Ramen with Black Garlic Oil

This full-flavored ramen brings depth and complexity without the hours of simmering. A rich shiitake-miso broth is the base for a yummy bowl of slurpy noodles, complete with all the toppings.

Shiitake Ramen with Black Garlic Oil

30 MINUTES724 CAL27g PROTEIN

HealthyKid-ApprovedDairy-Free FriendlyEasy

Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.

What’s in Your Kit

Ramen Noodles
Tofu
Eggs
Chinese Broccoli
Enoki Mushrooms
Green Scallions
Shallot

Shiitake-Miso Broth
Shiitake Mushrooms
Porcini Mushrooms
Red Miso
White Miso
Ginger
Tamari

Black Garlic Oil
Olive Oil
Sesame Oil
Garlic

Chili Oil
Soybean Oil, Chili, Onion, Fermented Soybean (Soybean, Water), Monosodium Glutamate, Salt, Sugar, Pepper Powder, Sulfur Dioxide, Sodium Sulfite

Sichuan Pepper Oil
Sichuan Peppercorns
Oil

Good to Know

Have on Hand
None

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