Seafood Chili

Cook Time: 20 min, plus slow cook
783 cal, 30g fat, 81g carbs, 50g protein, 24g fiber

Who doesn’t love walking into a house that’s had chili stewing? This classic recipe leaves plenty of room for personal touches, and comes with seasonal vegetables to mix in or have on the side.

Healthy  •  Do-Ahead  •  Kid-Approved  •  Slow Cooker  •  Pressure-Cooker  •  Easy  •  Gluten-Free (Friendly)

Categories: ,

Shrimp, Clams or Mussels
Tomatoes
Beans
Onion
Peppers
Chili Powder
Basil
Oregano
Seasonal Vegetables
Sour Cream
Cheddar Cheese
Green Onions