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Salade Niçoise

Cook Time: 30 min

Salade Niçoise (pronounced nee-suaz) is probably is the most famous French salad. It is a composed salad that includes tuna, green beans, softened small potatoes, Niçoise olives and hard-boiled eggs. We thought such a classic recipe should come from a classic chef: Julia Child.

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This Meal Includes:

Tuna
Bibb Lettuce
Eggs
Green Beans
Potatoes
Shallot
Tomatoes
Niçoise Olives
Olive Oil
Apple Cider Vinegar
Dijon Mustard
Honey