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Ricotta Dumplings with Red Pepper Sauce

Cook Time: 45 min

I wanted to include a Jacques Pépin recipe on the roster, since he is brilliant at creating tasty dishes that take less than 30 minutes to make. These steamed drop-biscuits are tinged with ricotta cheese and covered with a luscious red pepper sauce and topped with Parmesan cheese.

This Meal Includes:

Red Pepper
Tomato
Ricotta
Flour
Parmesan
Cornstarch
Eggs
Chives