Herbivorous Butcher Korean Ribs
Shiitake Mushrooms
Carrots
Peas
Bamboo Shoots
Shallot
Scallions
Cucumber
Soy Sauce
Sesame Oil
Honey
Shaoxing Wine
Jasmine Rice
“Pork” Fried Rice with HB Korean Ribs (Copy)
Cook Time: 30 min
412 cal, 11g fat, 60g carbs, 23g protein, 6g fiber
This recipe seemed like the perfect chance to feature a provision from Herbivorous Butcher, their Korean ribs are perfect in fried rice. This tasty dish comes together quickly, with Jasmine rice, shiitake mushrooms, carrots, peas, bamboo shoots, scrambled egg, and scallions with crunchy cucumber on the side.
Healthy • Kid-Approved • Dairy-Free (Friendly)
