Ground Skirt Steak
Perciatelli with Bolognese
Cook Time: 3 hours 15 min
This recipe is from chef Geoffrey Zakarian and while the overall concept is relatively simple, Zakarian goes Iron Chef on this recipe: Ground skirt steak? Perciatelli? San Marzano crushed tomatoes? So specific! Homegrown Foods will get you the exact ingredients. This is one slow cook dish that you'll be glad you ordered.
Do-Ahead • Kid-Approved • Slow Cooker • Extra Servings •