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Pasta with Yogurt, Peas & Chile

Cook Time: 30 min

Yotem Ottolenghi is the master of vegetarian dishes. This dish is full of fresh bright flavors from peas, basil, feta and chile peppers. The pasta will fill you up, but the deliciousness will leave you hungry for more.

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This Meal Includes:

Pasta
Yogurt
Feta Cheese
Peas
Pine Nuts
Aleppo Pepper Flakes
Basil
Garlic
Olive Oil