Pasta with Yogurt, Peas & Chile
Yotem Ottolenghi is the master of vegetarian dishes. This dish is full of fresh bright flavors from peas, basil, feta and chile peppers. The pasta will fill you up, but the deliciousness will leave you hungry for more.
HealthyUnder 30 Minutes
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Pasta
Yogurt
Feta Cheese
Peas
Pine Nuts
Aleppo Pepper Flakes
Basil
Garlic
Olive Oil
Good to Know
- Have on Hand for 2
- 1/3 c Olive Oil
- Have on Hand for 4
- 2/3 c Olive Oil
Not on the Menu Right Now