Tofu
Thai Chilies
Garlic
Oil
Fish Sauce
Tamari
Oyster Sauce
Holy Basil
Jasmine Rice
Holy Basil Stir-Fry with Tofu (Pad Ka Prao)
Cook Time: 30 min
344 cal, 15g fat, 31g carbs, 22g protein, 5g fiber
Healthy • 30 Min Dinner • Kid-Approved • Dairy-Free (Friendly) • Easy • Gluten-Free (Friendly)
The most important part of this dish is the holy basil. While it can be prepared with regular basil, holy basil imparts a special flavor, straddling between basil and mint, with a fruity and peppery flavor. Finely minced tofu is sautéed with holy basil, chili-garlic paste, Asian sauces and served with jasmine rice.
