One-Pot Jambalaya with Shrimp and Sausage

Cook Time: 15 min, plus slow cook
741 cal, 39g fat, 49g carbs, 42g protein, 5g fiber

Psych! Regular jambalaya is the same as one-pot jambalaya. This super easy dinner — loaded with Andouille sausage and shrimp — is a snap to make and is packed with flavor.

Healthy  â€¢  Kid-Approved  â€¢  Slow Cooker  â€¢  Dairy-Free (Friendly)  â€¢  Easy  â€¢  Gluten-Free (Friendly)

Category:

Shrimp
Andouille Pork Sausage
Long-Grain Brown Rice
Celery
Bell Pepper
Onion
Tomatoes
Garlic
Bay Leaves
Chicken Broth
Green Onion Scallions