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One-Pot Jambalaya with Shrimp and Sausage

Cook Time: 15 min, plus slow cook
741 cal, 39g fat, 49g carbs, 42g protein, 5g fiber

Psych! Regular jambalaya is the same as one-pot jambalaya. This super easy dinner — loaded with Andouille sausage and shrimp — is a snap to make and is packed with flavor.

Category:

This Meal Includes:

Shrimp
Andouille Pork Sausage
Long-Grain Brown Rice
Celery
Bell Pepper
Onion
Tomatoes
Garlic
Bay Leaves
Chicken Broth
Green Onion Scallions