Dangmyeon (Korean Sweet Potato Noodles)
Kohlrabi
Carrots
Garlic Scapes
Butter Leaf Lettuce
Eggroll Wrappers
Jasmine Rice
Green Onion Scallions
Chile-Ginger Sauce
Fresno Pepper
Maple Syrup
Distilled White Vinegar
Water
Lime Juice
Ginger
Kosher Salt
Water
Arrowroot or Cornstarch
Black Pepper-Scallion Sauce
Sugar
Black Vinegar
Tamari
Sriracha
Vegetable Oil
Toasted Sesame Oil
Chili Oil
Black Pepper
Garlic, frozen, puréed
