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Kung Pao Tofu

Cook Time: 30 min

This dish is a celebration of complex flavors, and isn’t as spicy as it looks! Instead, the fruity flavors of the Sichuan peppercorns and dried chilies come forward, for a remarkable meal.

Category:

This Meal Includes:

Tofu
Garlic
Ginger
Scallions
Red Chilies
Sichuan Peppercorns
Peanuts
Jasmine Rice
Broccoli

in the Sauces and Marinades
Salt, Soy Sauce or Tamari, Chinese Rice Wine, Cornstarch, Sugar, Chinese Black Vinegar, Sesame Oil