Thai BBQ Cauliflower (Phak Yang)
Thai barbecue is crazy flavorful, no matter what you are cooking. In this recipe, seasonal cauliflower gets a whiskey-soy marinade, then sears and is served along with a eight-ball zucchini and a mint salad. This is a super healthy dinner you will love!
HealthyGrillableKid-ApprovedDairy-Free FriendlyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Thai BBQ Cauliflower
Cauliflower
Garlic
Sugar
Honey
Light Soy Sauce
Whisky
Ginger
Sesame Oil
Seasoned Zucchini
Zucchini
Candy’s Seasoning
Oil
Mint Salad
Green Leaf Lettuce
Fresh Mint
Small Hot Pepper
Oil
Good to Know
- Equipment
- Grill (optional)
- Have on Hand
- Oil
Not on the Menu Right Now