Herb-Stuffed Chicken with Summer Succotash
Hello weekend, we want to eat good tonight. Fresh herbs are tucked under the skin before it is cooked to crispy perfection, producing a delicious and moist chicken dinner. Accompanied with a summer succotash of corn, yellow potatoes, edamame and pattypan squash, this is the perfect meal for a late summer day.
HealthyGrillableKid-ApprovedDairy-Free FriendlyEasyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
for the Chicken
Whole Chicken
Parsley
Sage
Thyme
for the Summer Succotash
Potatoes
Corn
Edamame
Pattypan Squash
Red Onion
Chives
Good to Know
- Equipment
- Grill (optional)
- Have on Hand
- Butter, Vegetable Oil, Kosher Salt
Not on the Menu Right Now