Grönsaksbullar (Swedish Veggieballs)

Cook Time: 1 hour
724 cal, 25g fat, 101g carbs, 25g protein, 20g fiber
Healthy  •  Kid-Approved  •  Dairy-Free (Friendly)  •  Gluten-Free (Friendly)

Veggieballs? Why yes, please. These Swedish treasures are a blend of chickpeas, red pepper, carrots, peas, potato, onion, and allspice bound up with an egg. In traditional fashion, a soft pillowy heap of mashed potatoes and lingonberry jam is served on the side.

Category:

Chickpeas
Red Pepper
Carrots
Peas
Potatoes
Onion
Ground Allspice
Parsley
Vegetable Broth
Cream
Flour
Butter
Lingonberry Jam