Grilled Eggplant Parmesan with Quinoa Salad
Seasonal summer flavors showcased in an easy and elegant way: eggplant chars with tomatoes, and then is smothered with buffalo mozzarella and parmesan cheese. Paired with a favorite everyday salad of mixed greens, quinoa, dried cherries and sunflower seeds.
HealthyUnder 30 MinutesGrillableEasyGluten-Free Friendly
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What’s in Your Kit
Eggplant
Olive Oil
Basil
Tomato
Buffalo Mozzarella
Parmesan
Quinoa
Mixed Greens
Dried Cranberries & Sunflower Seeds
Good to Know
- Equipment
- Grill (optional), Foil or Parchment Paper (optional)
- Have on Hand
- Olive Oil
Not on the Menu Right Now