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Green Vegetable Cashew Stir Fry
Cook Time: 30 min
I couldn't figure out a name for this dish that adequately summons how tasty it is — it is really good. Like, you've-never-been-so-happy-eating-a-bowl-of-vegetables good. Green pepper, Chinese broccoli, Brussels sprouts, cabbage and green onions go for a quick stir fry, then coated in a yummy peppery sauce and served with rice.