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Green Vegetable Cashew Stir Fry

This is you've-never-been-so-happy-eating-a-bowl-of-vegetables good. Green pepper, Chinese broccoli, Brussels sprouts, cabbage and green onions go for a quick stir fry, then coated in a yummy peppery sauce and served with rice.

Green Vegetable Cashew Stir Fry

30 MINUTES596 CAL25g PROTEIN

HealthyDairy-Free FriendlyEasyGluten-Free Friendly

Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.

What’s in Your Kit

Shallot
Green Pepper
Chinese Broccoli
Brussels Sprouts
Cabbage Leaves
Green Onions
Cashews
Rice

Stir-Fry Sauce
Shiitake Sauce
Soy Sauce
Cornstarch
Sugar
Salt
Rice Wine Vinegar
Sesame Oil
White Pepper

Good to Know

Have on Hand
Oil (preferably Peanut Oil)

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