Fettuccine Alfredo with Broccoli and Mushrooms

Cook Time: 30 min
643 cal, 48g fat, 45g carbs, 15g protein, 3g fiber
Kid-Approved

Easy, creamy, quick, from-scratch alfredo sauce is comfort food at its finest — particularly when blanketing rustic egg fettuccine noodles. Local, seasonal broccoli and mushrooms make this fast dinner a knock-out.

Category:

Fettuccine
Broccoli
Mushrooms
Parmigiano-Reggiano Cheese
Heavy Cream
Butter