English Muffin Dough
Cornmeal
Butter
Strawberries
Sugar
Lemon Juice
Chia Seeds
Orange
Apple
Grapes
English Muffin Dough
Flour
Sugar
Yeast
Salt
Milk
Water
Butter
English Muffins with Fruit Salad
Cook Time: 1 hour
467 cal, 21g fat, 73g carbs, 5g protein, 7g fiber
Grillable • Kid-Approved • Extra Servings • Easy
These English muffins are worthy of dinner-status, or they are perfect for holiday-weekend big breakfast. The side fruit salad can also be turned into campout cocktails.
