Crab and Shrimp Louie Salad
Fresh crab and shrimp, flanked with asparagus, hard-boiled eggs and tomato, nestled on a bed of greens. This salad dates back to the early 1900’s, originating on the West Coast. The essential ingredient, however, is the creamy Louis Dressing, with red chili, green onions, and peppers.
HealthyDairy-Free FriendlyEasyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
Crab Meat
Shrimp
Lettuce
Asparagus
Hard-Boiled Eggs
Tomatoes
Green Onions
Louie Dressing
Lemon
Good to Know
- Have on Hand for 2
- 2 Eggs
- Have on Hand for 4
- 4 Eggs
Not on the Menu Right Now