Clams
Bacon
Leeks
Onion
Celery
Bay Leaves
Potatoes
Clam Juice
Heavy Cream
New England Clam Chowder
Cook Time: 1 hour
629 cal, 45g fat, 70g carbs, 32g protein, 8g fiber
This Clam Chowder is prepared New England style with a creamy potato chowder base infused with bacon. Although not in the classic preparation, leeks and celery are part of this soup. Tomatoes, of course, are not (that would be illegal!)
Kid-Approved • Extra Servings • Easy
