Cannonballs (Hot Ham and Cheese Sandwiches)
Cook Time: 30 min
717 cal, 42g fat, 31g carbs, 49g protein, 2g fiber
A cannonball is ham and cheese sandwiched in dinner rolls buttered with a mustard-poppy seed compound. The buns get wrapped in foil and bake until they are little bombs of joy. The recipe makes plenty extra to store and make a quick from-the-freezer fix for another wintery night.