Red Lentils
Cheddar Cheese
Onion
Vegetable Stock
Broccolini
Bay Leaf
Butter
Red Lentil Pie with Cheddar Cheese and Broccoli
Cook Time: 45 min
524 cal, 15g fat, 66g carbs, 33g protein, 13g fiber
Healthy • Kid-Approved • Easy
It’s kind of a mystery why this dinner isn’t a household recipe. It’s easy, tasty, nutritious, and really yummy. Red lentils bake up with onion and cheddar cheese to make a nice little pie, served with steamed broccoli on the side.
