Spargelsuppe
Spargelsuppe is a luxurious soup made from the elusive white asparagus, which only appear in markets a couple times per year. I fell in love with this soup after eating it in a Netherlands bistro. It is creamy, complex, soup with hints of sage and mushroom.
HealthyDo-AheadDairy-Free FriendlyGluten-Free Friendly
Track this dinner in MyFitnessPal. Search the dinner name, then choose the result listed under Homegrown Foods.
What’s in Your Kit
White Asparagus
Leeks
Mushrooms
Sage Leaves
Bay Leaves
Cream
Butter
Mixed Greens, for serving
Crusty bread, for serving
Good to Know
- Equipment
- Blender or Food Processor, Peeler
- Have on Hand for 2
- 1/4 c White Wine (optional), Butter
- Have on Hand for 4
- 1/2 c White Wine (optional), 1/4 c Butter
Not on the Menu Right Now