Chicken and Dumplings

Cook Time: 45 min
553 cal, 10g fat, 57g carbs, 51g protein, 4g fiber
Healthy  •  Kid-Approved  •  Slow Cooker  •  Pressure-Cooker  •  Dairy-Free (Friendly)

Chicken and dumplings is a cross-culture, cross-generation, cross-country dish. In short: everyone loves it. In the South, adding vegetables is not a necessity. But here in the North (in the middle of winter) extra vitamins is a good thing, so we include the classic mirepoix mix (onions, carrots and celery) to the broth.

Category:

Bone-in Chicken
Chicken Bouillon
Carrots
Celery
Onion
Thyme

Dumpling Dry Ingredients
Flour
Baking Soda
Salt